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Cocoa Powder Chocolate Muffins
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Cocoa Powder Muffins

Rich chocolate muffins made with natural cocoa powder.
Course Dessert
Cuisine American
Keyword Chocolate Muffins, Cocoa Powder
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings 6 people
Author Anna
Cost 5

Ingredients

  • ¼ cup unsweetened natural cocoa powder (20-24 grams)
  • ¼ cup vegetable oil or canola oil
  • ½ cup sugar (100 grams)
  • 1 large egg
  • ¼ cup plus 2 tablespoons sour cream (84 grams)
  • ¼ cup whole milk
  • ½ teaspoon of vanilla
  • 1 cup all-purpose flour (127 grams)
  • ½ teaspoon baking soda
  • ¼ teaspoon salt
  • 1 cup semisweet chocolate chips
  • Additional semisweet chocolate chips or chunks for topping muffins

Instructions

  • Preheat oven to 375 degrees F. and have ready 6 lined or silicone muffin cups.
  • In a large mixing bowl, mix together the cocoa powder and oil until smooth. Whisk in the sugar, egg, sour cream, milk and vanilla.
  • Mix the flour, baking soda and salt together separately, then add to the chocolate mixture. Stir in the chocolate chips or chunks.
  • Put muffins in cups and bake for about 25 minutes. Let cool for about 10 minutes.