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Granola Made With Condensed Milk

Granola With Condensed Milk is really easy to throw together and can be tailored to suit your personal tastes.
Course Dessert
Cuisine American
Keyword Condensed Milk, granola
Prep Time 10 minutes
Cook Time 1 hour
Total Time 1 hour 10 minutes
Servings 10 people
Author Anna
Cost 5

Ingredients

  • 2 ½ cups old-fashioned rolled oats
  • ¾ cup roasted almonds
  • ¾ cup roasted cashews
  • 1 cup flaked coconut I used unsweetened shredded
  • ½ cup sunflower seeds
  • 1 teaspoon ground cinnamon
  • 1 teaspoon salt
  • 1 can sweetened condensed milk (14 oz)
  • ¼ cup melted coconut oil
  • 1 teaspoon vanilla extract
  • 1 cup dried cherries

Instructions

  • Preheat oven to 300ºF. Line a large rimmed pan with nonstick foil or parchment paper.
  • Combine all ingredients except cherries in large bowl; mix well. Spread evenly on rimmed pan.
  • Bake for 50 to 60 minutes, stirring every 15 minutes (important!). Remove from oven and let cool completely. Stir in the dried cherries.
  • Let the granola cool completely. Store in an airtight container.

Notes

Make sure to stir it every 15 minutes!